Make the most of your Tuesday morning earning your BQA Certification in the Livestock Tent! Whether you're certifying for the first time or renewing, this is a fast, practical session you won't want to miss.
Trainer:
- Robin Salverson, SDSU Extension, Cow Calf Field Specialist
- Contact Robin for more information at 605-374-4177
By Becoming Beef Quality Assurance (BQA) Certified:
- Producers can uphold consumer confidence in beef.
- Enhance herd profitability through better management.
- Safeguard the public image of the beef industry.
- Improve the sale of marketed beef cattle.
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